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Organic White Tea from China.

For this unique specialty from the Chinese district of Fujian only unopened buds are picked and processed. If possible, this tea should be infused in a glass pot. After a short time, something terrific starts to happen: the silvery leaves sink to the bottom and shortly afterward straighten up and "stand" erect. An exciting, velvety-soft and delicate flavor paired with an ivory-colored, fragrant infusion. An enchanting experience.

50gr I Makes 20 cups 

Steeping Instructions:

 Serving Size: 2.5 gr / 1tbs - 8 oz water

Temperature Water: 195 F - 91 C

Steep Time: 1 minutes

Resteep x4

Ingredients: Organic White Tea

We encourage you to experiment with the quantity of tea leaves and the length of the steep time to find your desired brew strength. Varying the water temperature isn't recommended, as water that is too hot will over-extract the bitter components of tea, while water that is too cool might not fully draw out the aromas and flavors of tea.